HEALTHIER GRANOLA CUPS – A Nutritious & Delicious Snack!
Looking for a wholesome, crunchy snack that’s both satisfying and packed with nutrients? These healthier granola cups are the perfect balance of healthy fats, fiber, and protein to keep you energized throughout the day. Plus, they’re super easy to make and customizable with your favorite toppings!
Ingredients You’ll Need:
✔️ ½ cup cashews
✔️ ½ cup pistachios
✔️ ½ cup almonds
✔️ ½ cup pumpkin seeds
✔️ ¼ cup pure maple syrup
Optional toppings for extra flavor:
Melted dark chocolate
Flaky sea salt
Bee pollen
How to Make Granola Cups:
1️⃣ In a large mixing bowl, combine the cashews, pistachios, almonds, pumpkin seeds, and maple syrup. Stir well until all ingredients are evenly coated.
2️⃣ Lightly grease a muffin tin with coconut oil to prevent sticking. Then, spoon the mixture into each cup, pressing down firmly so they hold their shape.
3️⃣ Bake at 350°F (175°C) for 25-30 minutes, or until the cups turn golden brown.
4️⃣ Allow them to cool completely before removing from the muffin tin—this step is crucial to keep them from crumbling.
5️⃣ If desired, drizzle some melted dark chocolate over the top.
6️⃣ Finish with a sprinkle of flaky salt or bee pollen for an extra gourmet touch.
✨ Enjoy these nutritious granola cups as a quick snack, breakfast on the go, or a delicious dessert alternative! ✨
